White Monkey Tea

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Should there ever be an official hall of fame for the world's top teas, this specialty certainly would belong in the upper category. It was originally grown in altitudes in Fujin which were so high that monkeys were trained to pluck the trees (so the legend goes). The rougher, slightly fluffy leaf makes a light green infusion and a mild cup. Slight nuance of honey characterize this fascinating tea; a must for every tea lover.

Drink when: Gibbon half a chance...all day long.

Your item will be packed in new recycled tin tie bags suitable for packaging coffee and leaf tea. Our block bottom tin tie bags are poly-lined and food grade safe